The Geneva features described with
a color ranging from gold and transparent, has an
alcohol content of around 60 degrees, can be sweet, dry
or semidry, and time is not stale.
The secret of every product manufactured is the
different combinations of herbs used to flavor gin. Each
producer jealously guards its own formulas.
This popular drink is often consumed alone or in
cocktails combined with tonic water, cola or fruit
juices. The Geneva has earned its place in the bar is a
classic heroic related to bars, homes, and passions.